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Tue, Jul 30
|Location is TBD
Feeling So Cherry
A celebration of our local summer besties! The cherry!!!
Registration is Closed
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Time & Location
Jul 30, 2019, 6:30 PM
Location is TBD
About The Event
Course 1 - Amuse Bouche - Red wine poached cherries, blue cheese, honeycomb, sprouted almonds
Course 2 - Seafood - Copper River Salmon tartare w/ cherries, olive oil, tarragon and pickled mustard seed
Course 3 - Pasta - Dried Cherry Carbonara w/ guanciale, peas and pecorino
Course 4 - Main Course - Lamb lollipops with dark chocolate cherry mole, goat cheese potatoes, sautéed pea vines
Course 5 - Dessert - Cherry ice cream float with cola bitters, seltzer, cherry brandy, a shot of espresso and a luxardo cherry
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