Thu, Aug 02 | Location TBD

Anniversary Night

Let's Make It A Night To Remember. That's not weird, right?
Registration is Closed
Anniversary Night

Time & Location

Aug 02, 2018, 6:30 PM
Location TBD

About The Event

Menu subject to slight changes at Chef's discretion, dependent upon availability, unforeseen circumstances, and/or in order to offer a more excellent experience.

$150/person with wine pairings

$100/person without wine pairings

AUGUST 2017

Hickory Cold Smoked Copper River Sockeye, Sous Vide Deviled Egg, Alder Smoked Piment d’Espelette, Creme Fraiche, White Sturgeon Caviar

JANUARY 2018

Mediterranean Dungeness Crab Cakes with Lemon Beurre Blanc, Pickled Kohlrabi & Sunflower Shoots.

NOVEMBER 2017

Applewood Smoked Hamachi Crudo, Basil Foam, Blistered Tomatoes, Butterbveans, Fennel Fronds, Pea Shoots

SEPTEMBER 2017

Pistachio Crusted Rack of Lamb, Tomato Confit, Burnt Onions

DECEMBER 2017

Flourless Chocolate Torte, Chocolate Espresso Dirt, Jalapeno Ice Cream

Registration is Closed

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